Nutritional Needs: Are Life-stage And Breed Diets Fact Or .

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Vet TimesThe website for the veterinary profession needs: are life-stage and breed diets fact orfiction?Author : Nicola AckermanCategories : RVNsDate : July 1, 2013Nicola Ackerman BSc(Hons), RVN, CertSAN, CertECC ,A1 V1, C-SQP, discusses the importanceof tailoring diets to individual cats and dogsSummaryANIMALS have different nutrient requirements throughout life, whether for growth, lactation ormaintenance. A good quality diet can deliver nutrients that help support the animal at a specific lifestage and promote health and the prevention of disorders associated with that specific time. Anexample is decreasing phosphate levels in senior diets to aid in renal function.Key wordsAnimal nutrition, life stage, diet, breed-specific, neuteredAVAST array of life-stage diets are available, and these can be subdivided to encompassneutered pet diets, breed-specific diets and those with different requirements (whether amobility or hairball diet). So, do pets require these different life-stage diets, or is it all amarketing ploy by nutrition companies?Selecting the right diet for the right pet can be challenging and is a balance between owner choiceand pet choice. Different life stages of cats and dogs have specific requirements and, therefore,different nutrient requirements are needed to meet these demands. Cats and dogs require around1 / 13

40 different essential nutrients. These need to be in the correct form and in the right amount(balanced), to deliver complete nutrition (Figure 1). Too much or too little will cause deficiencies ortoxicities.The way an animal picks up the food in its mouth, and the way it eats it, influence the palatability ofa diet. Cats exhibit three different methods of dry food prehension. The most common method islabial prehension, where the cat grasps the kibble between the incisors, without the use of thetongue. The second method, supralingual prehension, involves the cat using the dorsal side of thetongue to lap up its kibbles. The third method, sublingual prehension, occurs when the cat appliesthe ventral side of the tongue to the kibble, turning the kibble backwards into the mouth (Figure 2).Sublingual prehension is commonly used by brachycephalic breeds, such as Persians, and almondshaped kibbles aid in sublingual prehension, and are, therefore, used in breed-specific diets.Prehension and kibble shape and size do not appear to be linked in the dog. The kibble shape andsize does affect other feeding parameters – for example, the time taken to eat the diet andencouraging dogs to chew it rather than swallowing it whole.Feeding puppies and kittensPuppy growth diets are divided into those designed for puppies that will be greater than 25kg whenfully grown and those less than 25kg when an adult (Figure 3). This division is due to growth rates andthe age when maturity is reached. Large breeds should grow at a slower rate over a longer periodof time. Diets designed for these breeds are modified with lower energy levels, thus preventingrapid growth rates1. Historically, large-breed diets were supplemented with calcium, as it was feltextra calcium was required to support the skeletal system during rapid growth. Extra calcium is notrequired, and should be kept in the ratio of 1: 1 to 1.5: 1 with phosphorous. If the energy content ofthe diet is correct, rapid growth phases are prevented, and the predisposition of developmentalorthopaedic disorders is reduced.Overfeeding in all puppies and kittens should be avoided, as it can lead to obesity in later life.Slight underfeeding, which does not induce a reduction in full growth potential, will aid in increasingan animal’s lifespan compared to overweight or obese individuals. Too low a weight gain mayreflect insufficient calories being consumed or that a diet’s protein quality (not quantity) is notadequate enough. The quality of a protein reflects the essential amino acids it contains and theoverall digestibility of that protein.Junior and adolescent dietsSome commercial dog foods offer a junior or adolescent choice of diet. The role of these diets canbe beneficial in puppies that require an intermediate diet prior to moving on to an adultmaintenance diet. For those brands that do not provide a large-breed puppy option, using thisjunior/adolescent diet is necessary to prevent rapid growth rates. When large-breed puppy diets2 / 13

are being fed, changing to a junior or adolescent version is not required, as large-breed puppy dietshave a reduced energy content compared to puppy diets for small and medium breeds.Adult maintenanceThe adult phase is defined from when maturity has been reached until physiological changes occurdue to the ageing process. The age the adult phase starts depends chiefly on breed variations.Smaller breeds can reach full maturity from six months; larger and giant breeds from between oneyear to 18 months. Each animal should have its diet altered to meet its individual needs. Thequantity of diet fed will depend on the quality of the diet, amount of exercise the animal receives,neutering status and metabolism. Those breeds predisposed to weight gain should have theirweight, body condition score (BCS) and muscle condition score (MCS) monitored throughout thislife phase. Changes in post-neutering metabolism should be noted to owners, and use of “light”diets or diets specifically aimed at neutered animals should be advocated. These diets aredesigned to prevent weight gain, not aid in weight loss.Neutered adult dietsMany diets specifically designed for neutered cats have been introduced to the market. Aspreviously discussed, an animal’s metabolism changes after neutering. In entire cats, energyexpenditure in both female and male animals is 57 /– 2kcal/ kg. Once neutered, this valuedecreases to 50 /-3kcal/kg in males and 51 /-2kcal/kg in females2.Performance and working dietsAnimals with a high energy expenditure will benefit from a diet with a higher energy density. Thedigestive system’s capacity and digestive and absorption abilities may be limiting factors. Careshould be taken when an animal has periods of reduced activity as excessive calories will result inrapid weight gain. Energy-dense diets are also beneficial for animals with a high metabolism thatfind weight gain difficult. When changing any animal to a more energy-dense diet, a longer thannormal transitional period may be required. This is due to the dog’s digestive mechanisms havingto adjust to this diet. The extra energy in these diets is supplied in the form of increased fat content,while they have a relative decrease in fibre content. This increase in fat is due to the increasedcalories per unit of weight the fat contains. The reduction of fibre is required as this increases thedigestibility of the diet, and reduces the effect fibre has on reducing absorption of other nutrients.Senior dietsThe onset of a senior or geriatric life phase varies according to breed size and species. Toy andsmall-breed dogs enter the senior stage of life at approximately eight years of age, medium breedsat between seven and eight, and large and giant breeds enter a senior life stage at five years. Cats3 / 13

are deemed senior from eight years. Other factors, such as nutritional status, environment, geneticmake-up and clinical health, will affect the ages and longevity of the dog and cat. Changes thatoccur with age include greying of the muzzle and slowing down in activity levels due to arthriticchanges, but less obvious changes include alteration in the physiology of the digestive tract,immune system, kidneys and other organs. Generally, the capacity to absorb and use nutrients isnot decreased in older animals, but the body does become less able to tolerate excesses andborderline deficiencies, and the ability to respond to dietary changes may also be decreased3.Nutritional changes in feline and canine diets are aimed at supporting the physiological changesthat occur within this life stage. Energy requirements for senior animals can be reduced due to adecrease in activity levels and expenditure, normally because of arthritic changes or ownerperceptions of older pets. Some active senior animals may require an energy density higher thanthat provided by senior diets, and a compromise between senior and adult maintenance is required(Figure 4).In cats, however, the maintenance energy requirements do not decrease as they get older2. Thiscould be because cats remain relatively inactive throughout their adult life. It is difficult to tellbetween an older and younger cat simply by looking at its activity levels, as cats spend a largeportion of their day being inactive if in pain, and an extremely high number of cats haveundiagnosed arthritic changes.A reduction in renal function should be considered in all senior animals. A reduction in proteinquantities within the diet could be beneficial if renal damage has occurred. The protein’s qualityshould be increased as skeletal muscle mass reduces, which also reduces any protein or aminoacid reserves if required. Some life-stage diets do not have a decrease in protein levels. Someviews exist that restricted protein levels are not required until there is direct evidence of renalimpairment. In fact, protein requirements sufficient to support protein turnover actually increase inolder dogs and cats. Protein restriction in feline senior diets should be avoided. Cats are especiallysensitive to decreases in protein levels within their diet. This is due to the inability to downgradeprotein metabolism pathways. Reduced protein digestibility is also experienced in geriatric cats. Inhealthy adult cats, protein digestibility is typically 85 per cent to 90 per cent. In geriatric cats,digestibility can be reduced to less than 77 per cent4. Diets with a severely restricted protein levelor proteins of a low quality (biological value) can predispose cats aged 12 years or older tonegative nitrogen balance, and loss of lean body mass4.The restriction of phosphorous in the diet plays a significant role in the prevention of renalimpairment. A decrease in kidney function also leads to an increased loss of water-solublevitamins, due to the kidneys’ decreased ability to concentrate the urine. This can also lead to areduction in hydration levels of the animal. Senior animals have a reduced sensitivity to thirst, andthus are at greater risk of dehydration5.The use of antioxidants for senior animals has been advocated. Free radical production can4 / 13

increase with age, as diseases associated with ageing – for example, cardiovascular disease orarthritis – will increase further production of free radicals.Older cats and dogs should be evaluated for vitamin and mineral deficiencies. Due to oxidativedamage, demand is greater for antioxidant vitamins. Geriatric animals, especially cats, have areduced ability to digest fats. Due to the association with fat digestibility and that of other essentialnutrients (fat-soluble vitamins), deficiencies can occur.As an animal ages, olfaction is the first sense to decline. As an animal’s sense of smelldeteriorates, it may eat less. The aroma of the diet is particularly important in diets aimed at senioranimals to encourage consumption.Breed-specific dietsMany commercial diets are targeted for specific breed types or size. Small-breed diets tend to havea higher energy density compared to those aimed at medium and large breeds. This is due to thestomach’s small capacity and an increase in metabolism. Care should be taken with any smallbreed dogs that put on weight easily and, in some cases, small-breed diets might not be the diet ofchoice. Kibble size is also tailored according to the size and breed of dog it is designed for. In felinediets, kibble shape has also been shown to affect the way certain breeds consume their diet.Persian cats, for example, benefit from an almond-shaped kibble that aids in sublingualprehension.Diets aimed at reducing the risk of certain breeds’ disposition to certain disorders/disease havealso been introduced.Where these prove useful, it should be remembered that large variations between individuals of thesame breed occur and, where one diet might suit one animal, it may not suit another of the samebreed. Certain breeds have certain characteristics – long-haired cat breeds are more likely to needa diet with a hairball element, for example, while Labradors are more likely to require a diet that hassome element of mobility aid and is lower in calories.Each animal must be considered as an individual when discussing and recommending a specificdiet. The animal’s BCS, MCS and dietary history need to be evaluated to ensure an accuraterecommendation.References1. Debraekeleer J (2005). Nutrition of the ageing dog: how can we improve quality of life?Veterinary Times 35(2): 10-12.2. Laflamme D P (2005). Nutrition for aging cats and dogs and the importance of bodycondition, Vet Clin Small Anim 35(3): 713-742.5 / 13

3. Furniss G (2006). Puppy and kitten nutrition (sponsored supplement), VN Times 6(6):26-28.4. Kelly M, Jean-Phillippe C and Cupp C (2006). Advances in nutritional care for the oldercat, VN Times 6(6): 8-9.5. Hoskins J D (2005). Neonatal and pediatric nutrition. In Ettinger S J and Feldman E C(eds), Textbook of Veterinary Internal Medicine Volume 1 (6th edn), Elsevier Saunders,Philadelphia: 561-562.Reviewed by Penny Parker, FdSc, RVN, VNCert, ECC6 / 13

Figure 1. Diagram showing nutrient requirements.7 / 13

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Figure 2: Prehension methods in cats.9 / 13

Figure 3. Puppies’ nutrient requirements differ greatly from those for other life stages.10 / 13

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Figure 4. Some older active dogs still require higher levels of calories than others.13 / 13Powered by TCPDF (